Chocolate Chip Banana Muffin

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Recipe Information:
Prep Time:  10 mins Cook Time:  20 mins Ready In:  30 mins	Difficulty:  2 / 5 Yield: 12 small muffins or 6 large Serves: 12
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Ingredients:
¼ cup Olive Oil or other 2 cup Self Raising Flour ½ cup Castor sugar ½ cup Milk 1 Eggs 3 Ripe Bananas 1¼ cup Chocolate chips 1 tsp Baking powder
Directions:
Temperature Converter Pre heat oven to 200c Prep muffin cup in the tins Into a large mixing bowl put the egg, oil, sugar, chocolate chips, B/Powder, banana's and milk and mix well together Now simply fold in the flour with a spoon until just blended together. Dont over mix as this may toughen the muffins Spoon into muffin cups and cook for 15-20 min. They should just be firm. Leave in the tins for 5 min before cooling on a wire rack. You can freeze these no problems. Great frozen and into a lunch box, they will be fine by the time it comes to eat them.

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